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Ventes Privées, Exclusvités & Allocations, Reportages Vignerons
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CREMANT D'ALSACE BLANC Brut Medaille d'Or Colmar Grape varieties: Pinot Blanc & Auxerrois. Aged for 18 months on slats. Dosage: 8g/L.Palate: Balanced, refined and crisp fruit (apple, peach) with exceptional length.Food and wine pairings: Aperitif, seafood,...
This macerated wine is made by fermenting the unpressed must from our Gewurztraminer. This process gives the wine its color, coming from pigments in grape skins.Taste this specificty, rich in aromas, with exceptional power and longevity. This wine presents a beautiful...
Grape varieties: 100% Gewurztraminer. Aged for 8 months on fine lees. Palate: Full-bodied and fruity (mango, peach, lychee). Beautifully long finish. Food and wine pairings: Aperitif, foie gras, spicy dishes, strong cheeses, Asian cuisine, crème brûlée, apple tart or...
MUSCAT Reserve Gold Medal 75 cl CAVE MEYER-THUET Palate: Very aromatic and fresh. Round finish with floral notes. Serving suggestions: Aperitif, salad, asparagus, vegetable-based dishes.
Région : Alsace Terroirs, argilo-calcaires.
A cuvée from plots located in Steinbach, a commune in the south of the Alsace wine region renowned for its Pinot Noir; This particular cuvee is produced from grapes picked at optimum ripeness, giving it a more intense color and greater body on the palate than traditional Alsace Pinot Noir.