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Ventes Privées, Exclusvités & Allocations, Reportages Vignerons
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Bâtard-Montrachet is undoubtedly the most prestigious white wine in Burgundy. It possesses all the charms of an unrivalled character.Located in Puligny-Montrachet and Chassagne-Montrachet, below the Montrachet vineyard.
This Meursault comes from one of the most prestigious climats in Meursault, renowned for its elegant white wines. Optimal conditions: south-east facing slopes, optimal sunshine on mineral-rich clay-limestone soil.
Fresh, and slightly fruity, Sylvaner is a refreshing dry
MUSCAT Reserve Gold Medal 75 cl CAVE MEYER-THUET Palate: Very aromatic and fresh. Round finish with floral notes. Serving suggestions: Aperitif, salad, asparagus, vegetable-based dishes.
Hatschbourg Grand Cru is located in two villages Hattstatt and Voeglinshoffen. Unique Terroir of sandstone and limestone. You will find a wonderful generosity, deepness, Volume. A sweet, exotic, charming and expressive wine with notes of jammy fruits. Food pairings: aperitif, dessert, foie...
Gewurztraminer late harvest, To the delight of the ladies!
Grape varieties: 100% Gewurztraminer. Aged for 8 months on fine lees. Palate: Full-bodied and fruity (mango, peach, lychee). Beautifully long finish. Food and wine pairings: Aperitif, foie gras, spicy dishes, strong cheeses, Asian cuisine, crème brûlée, apple tart or...
Since 1984, the term Vendanges Tardives has been used to describe fine sweet wines made from overripe grapes. This wine is opulent, with unrivalled concentration, and aged for 18 months using traditional methods.
Riesling is one of the four noble grape varieties of Alsace. Produced from a selection of our best vineyards and exclusively from Riesling grapes, the richness and power of our clay-limestone terroirs give us this wine that is lively, distinguished and full-bodied.
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