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Ventes Privées, Exclusvités & Allocations, Reportages Vignerons
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Since 1984, the term Vendanges Tardives has been used to describe fine sweet wines made from overripe grapes. This wine is opulent, with unrivalled concentration, and aged for 18 months using traditional methods.
Alsace Grand Cru Hatschbourg, facing south and south-east on marl-limestone soil, where vine cultivation has been documented since the Middle Ages, stretches along the hillside in the commune of Hattstatt. A sublime gastronomic wine with extroverted aromas and flavours (rose, mango,...
Grand Cru Hatschbourg (between Vœgtlinshoffen and Hattstatt), marl-limestone and silty soil, rich, deep. On a gently sloping hillside at an altitude of 330 metres. South and east facing. Historically planted with noble grape. Have a taste of this typical Muscat Grand Cru, Fresh, Floral, with...
Beaucastel is considered one of France's greatest wines, renowned for its balance, elegance and patient ageing potential. This wine benefits from the FABULOUS terroir of Châteauneuf-du-Pape, exposed to the Mistral wind. The thirteen grape varieties of the appellation have been grown...
Cousin of the legendary Léoville Las Cases. The name comes from a historic plot, "Clos de la Marquise," surrounded by the St-Julien Crus Classés. The grape varieties are Cabernet Sauvignon (around 64%), which provides structure, complemented by Merlot (around 30%) and a touch of...
Camensac, one of the five classified growths of Haut-Médoc, is located west of Saint-Julien, between Belgrave to the north and La Tour Carnet to the south-west. Taken over by the Forner family in 1965, it is listed in the prestigious 1855 classification.
A legendary vintage, nicknamed the Versailles of the Médoc, which has marked the history of wine. Discover this exceptional vintage. A 4th Grand Cru Classé, Beychevelle benefits from an exceptional gravelly terroir with a clay subsoil that is ideal for great wines. Famous Reviews:...
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